Valentine's Day
60€
€80 with drinksGlass of champagne, bottle of Petite Balade, Hérault, red or white, water & coffee
Saturday, February 14
-
Lovers' appetizer:
Semi-cooked foie gras & date chutney & lobster roll brioche -
Starter:
Heart-shaped ravioli with sun-dried tomatoes and burrata cheese -
Enchanted break:
Raspberry sorbet with champagne -
Main course:
Royal cod, olive oil flavored with passion fruit, sweet potatoes, and champagne sauce
Or
Roasted duckling with apples and foie gras, Calvados reduction, Dauphiné potatoes -
Dessert:
Light red fruit and mascarpone cake